Brown 1 lb hamburger meat . You can do this ahead of time. Add one onion, chopped or finely diced and 4 cloves garlic, minced. Drain the excess oil to one side - stack meat on top side and absorb oil with a clean paper towel.
Add:
- 2 cans Pork-n-Beans
- 2 cans Pinto beans
- 1 can Rotel tomatoes
- 1 small can tomato sauce
- 1 link Hillshire Farm smoked sausage (sliced in bite size portions).
- Salt and Pepper
Simmer in Dutch oven with lid on and 9 coals on top and 15 on bottom. Simmer until all is warm through.
John Wayne Beans
Recipe Type: Side Dish
Cuisine: Dutch Oven
Author:
Prep time:
Cook time:
Total time:
Add John Wayne Beans for a delicious side dish to any grilled meat.
Ingredients
- 1 lb hamburger
- 4 cloves garlic, minced
- 1 onion, chopped
- 2 cans Pork-n-Beans
- 2 cans Pinto beans
- 1 can Rotel tomatoes
- 1 small can tomato sauce
- 1 link Hillshire Farm smoked sausage (sliced in bite size portions).
- Salt and Pepper
Instructions
- Brown the hamburger in the bottom of your Dutch oven.
- Add the chopped onion and minced garlic.
- Drain the excess oil to one side - stack meat on top side and absorb oil with a clean paper towel.
- Add the Pork-n-Beans, Pinto beans, tomatoes, tomato sauce, and smoked sausage.
- Season with salt and pepper.
- Put lid on Dutch oven and cook until bubbling.
Enjoy,
P.S., For more Dutch Oven Recipes, I recommend Best of the Black Pot. It has some delicious recipes and is great whether you are an beginner or an expert in Dutch oven cooking
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