Steaks can be cooked on the grill with just some salt and pepper and they will come out great. But if you want to try some different flavoring on your steaks, here is a recipe that you should try.
| Herb-Rubbed Steak |
Prep time: 10 mins
Cook time: 15 mins
Total time: 25 mins
Ingredients
- 1 2-3 lb. sirloin steak
- 4 cloves garlic, minced
- 1/2 cup finely chopped onion
- 1 tsp. dried herbs (such as oregano, thyme, basil, rosemary, etc., or you can use dried Italian seasoning)
- 1 tsp. salt
- 1/4 tsp. pepper
Instructions
- Combine garlic, onion, herbs, salt, and pepper in small bowl.
- Rub onto both sides of the meat.
- Grill on an uncovered grill over medium hot coals until desired doneness.
- If desired, brush with barbecue sauce near end of cooking.
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